Kale ‘Nero Di Toscana’ Seeds | Brassica Oleracea Acephala | By Mr Fothergills

Our brassica olera acephala Kale “Nero di Toscana” seeds produce an Italian variety of curly kale which is also known as Black Russian. It has unique dark green wrinkled leaves that can be eaten raw or cooked and are an excellent source of vitamin A and vitamin C. It is perfect for mixed salads due to its texture. The plants are easy to grow and have great winter hardiness.