Excellent tasting culinary variety with upright form – perfect for training into a half standard
The ‘Hinnonmaki Green’ is a hardy gooseberry bush specifically bred in Finland to help give it excellent disease resistant properties. The berries are large, green coloured and bursting with a sweet, aromatic flavour. Perfect for putting in tarts, pies, crumble and jam.
Variety Information
- Resistant to Gooseberry Mildew: Slightly Resistant
- Harvesting Period: July-August
- Estimated Time to Best Yields: 2 years
- Uses: Eating Fresh, Jam making, Cooking






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